Tartar di Tonno Rosso

Wild red tuna tartare from the trap with avocado and mint in the style of Favignana (Sicily)

Marenostrum

Ribbons of fresh artisan black pasta in sauce with clams, mussels, baby squid and prawns

Paccheri Ai Frutti Di Mare

Fresh traditional artisan Napoletana pasta with shrimp, clams, mussels and a touch of basil pesto sauce

Cozze Alla Tarantina

Rock mussels with light spicy san marzano tomato sauce

Tagliolini Al Nero Di Seppia All’ astice

Handmade pasta with fresh lobster

Sogni Proibiti Del Pescatore Al Pistacchio Di Bronte

Fresh black pasta stuffed with grouper, scallop and asparagus in a creamy sauce with shrimp and pistachio typical of Bronte Sicily

Spaghetti Alle Vongole

Spaghetti with garlic, cherry tomato and clams

Tortelloni Ripieni Di Astice E Granchio

Fresh artisan pasta stuffed with lobster and spider crab in a creamy vodka sauce with prawns and lobster pieces