Tagliolini Al Nero Di Seppia All’ astice

Pâtes artisanales au homard frais

Cozze Alla Tarantina

Moules de roche avec sauce tomate san marzano épicée légère

Marenostrum

Cintas de pasta fresca artesanal negra en salsa con almejas, mejillones, chipirones y gambas

Calamaretti Scottati

Grilled baby squid with garlic and basil pesto aroma

Tortelloni Ripieni Di Astice E Granchio

Fresh artisan pasta stuffed with lobster and spider crab in a creamy vodka sauce with prawns